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perhaps from the deep-rooted old Syrah vines
Produced from a combination of French violets sourced from France's very own Cote D'Azur and neutral alcohol along with sugar crystals from sugar beets
and all cuvées are aged extensively once in bottle—even the non-vintage cuvées
Flavors like cherry and sour cherry dominate on the nose
mouthwatering acidity on a medium long
Marchesi di Barolo, Dolcetto d'Alba "Madonna del Dono" Piedmont, Italy 2023 metallica perhaps from the deep-rooted oldRuby red with intense purple nuances. The scent is fresh, fragrant and fruity and immediately recalls the Marasca cherry. The dry, pleasantly harmonious flavor is due to the low acidity. Dolcetto d'Alba Madonna del Dono is ready to drink now, expressing its best characteristics young. The Marchesi di Barolo estate encompasses approximately 430 acres of vineyards in the Langhe, some of the finest in Piedmont, including the prestigious Cannubi cru. The
