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Ships within 48 hours · Estimated delivery Oct 21 - Oct 26
Blade Hardness: HRC 60-62
Pursuing the Keenness and Durability for Professional Use
Steel Type: VG10 stain-resistant steel
Size: 27mmH x63mm x 183mm"
Weight: 1121g (39
Choyo Blue Steel No.1 Mirrored Finish Gyuto 240mm Ebony Wood (ferrule: Black Water Buffalo Horn) Handle Kato Knife Blade Hardness: HRC 60-62Specifications: Knife Type: Gyuto Steel Type: Blue Steel No. 1 (Carbon Steel, Rust Prone) Blade Hardness: HRC 63 64 Blade Type: Double beveled blade Blade Length: 240mm (9. 4") Blade Height: 50mm (2") Blade Thickness: 3. 1mm (0. 1") Ferrule Material: Water Buffalo Horn Handle Material: Ebony Wood (ferrule: Black Water Buffalo Horn) Handle Length: 135mm (5. 3") Weight: 207g (7. 3 ounces) Use and Care Do not attempt to cut, hit or chop frozen products
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