Free Range Bone In Hand and Spring of Pork special-offer slow cooked until the meat

slow cooked until the meat falls off the bone

1 or 2  cheeks per pack depending on size

Cook as you would a chicken

Sourced from conscientious East Anglian farmers

These chickens also make great stock after your roast

Free Range Bone In Hand and Spring of Pork special-offer slow cooked until the meatSeason: Available all year From the shoulder Ideal for pulled pork recipes Cook long and slow Dispatched chilled Slow grown free range pork sourced just up the road from us from Blythburgh. This is an old fashioned cut of pork from the shoulder. This is a smaller cut than the bone in shoulder and is slightly leaner. But like the shoulder joint, it is ideal for pulled pork recipes. Stunning when slow roasted in silver foil over a bed of apple and onion