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Ships within 48 hours · Estimated delivery Oct 30 - Nov 4
please do not mix it with the recycling of glass bottles
38g out for a "melted caramel" finish
Height: 130mm
the temperature difference should not exceed 120°C
- keeps your coffee cold for up to 24 hours
Honduras Sherry Low - Temperature Fermentation Masaguara Coffee Bean Bleached please do not mix itHonduras Masaguara Sherry Barrel LowTemperature Fermentation Coffee is a stunning singleorigin for those who love the rich complexity of winey flavors. Using an innovative process, the beans are placed in oak casks previously used to mature fine sherry, where they undergo 30 to 40 days of slow and lowtemperature fermentation. This unique method fuses the coffees natural sweetness with deep, winelike aromatics, resulting in an extraordinary flavor
