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Test Specification Min Max APPEARANCE AND COLOR TO PASS TEST TO PASS TEST ODOR TO PASS TEST TO PASS TEST BOILING RANGE 20 - 40 C 20 - 40 C RESIDUE AFTER EVAPORATION 0
43% CHROMATOGRAPHIC PURITY TO PASS TEST TO PASS TEST LOSS ON DRYING 0
2 ug/g LEAD 0
00% MERCURY 0
10% BARIUM TO PASS TEST TO PASS TEST RESIDUAL SOLVENTS TO PASS TEST TO PASS TEST MICROBIAL LIMITS TOTAL AEROBIC MICROBIAL COUNT 100 CFU/g TOTAL YEAST AND MOLD COUNT 100 CFU/g ESCHERICHIA COLI Negative Negative SALMONELLA Negative Negative STAPHYLOCOCCUS AUREUS Negative Negative PSEUDOMONAS AERUGINOSA Negative Negative
1-Butene Ammonium Hydroxides Test Specification Min Max APPEARANCE
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