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to study the vineyards and cellar
the result is a wine with gentle structure and natural depth
Grapes: Pinot Noir (from Hokkaido)
with a well-balanced combination of red fruit flavors like strawberry and red plum
Mozuku seaweed in vinegar
FUKUIHARA clairet M.V. Miyagi to study the vineyards andDomaine Hase Takayama Village, Nagano Grapes: Muscat Bailey A, Chardonnay, Cabernet Franc, Pinot Noir & others Type: Ros Style: Dry, light bodied Colour: Pale ruby Alcohol: 11. 0% Wild yeast: Yes Any added sulphites: 20 ppm Filtered: No Serving temperature: 10 13C Production: 2,807 bottles Please store in a cool, dark place. Tasting notes A vibrant and expressive clairet that combines the freshness of a ros with the character of a light red wine.
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