planted his first Malbec in Mendoza in 1902
" Aging is on the lees for six long months in steel containers that funnel Orsolani's 120 years into a bouquet of extraordinary and resolute complexity
Éric Chevalier is a rising star in the Pays Nantais of the Loire Valley
Austrian Riesling is often defined by elevated levels of dry extract thanks to a lengthy ripening period and freshness due to dramatic temperature swings between day and night
no sulfites added
Heritage du Pic Saint Loup, Rosé Pic Saint Loup, Languedoc, France 2022 newarrival planted his first Malbec in40% Syrah, 30% Mourvdre, 20% Grenache, 10% Cinsault. Minimal intervention, organic and biodynamic. Natural fermentation. This wine also undergoes malolactic fermentation. This impeccably made ros from the raw and rustic landscape of the Languedoc requires a moment to open up, eventually releasing all the brambly qualities of the sunbaked shrubs and herbs that seem to infuse its beautifully plump fruit. It is an irresistibly charming, delightfully