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add 210ml of water and top up with vodka or neutral alcohol at 40% ABV
The Stainless Steel Ultratap is the ULTIMATE improvement of the forward sealing Vent Matic/Intertap range of tap products
the Fermentis Safale S-33 is a fruity driven strain and provides good mouthfeel and body to beer
Discover our premium injection moulded tap handles
Specifications
STILL SPIRITS FRENCHOAK CARBOY SPIRAL MEDIUM TOAST Beer Yeast add 210ml of water andInfusion spirals provide simple and fast extraction of oak aroma and flavour at a fraction of the price of a barrel. They are also really easy to add to bottles or a carboy and remove afterwards, there is no need to filter out chips. These can used in spirits, wine, beer and cider. Wine: Use 1 spiral per 11 to 23 L for 6 weeks or until desired flavour is achieved. Beer, spirits. Cider: Use 1 spiral per 11 L for 3 6 weeks or until desired flavour is
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