Cantina Zaccagnini, Montepulciano d'Abruzzo, Abruzzo, Italy 2022 lowintervention You will return

You will return

Por la tierra

They use 100% estate-grown fruit

The name Ribolla (in Italian) stems from "ribollire"

it imposes its personality

Cantina Zaccagnini, Montepulciano d'Abruzzo, Abruzzo, Italy 2022 lowintervention You will return100% Montepulciano d'Abruzzo Dark, ripe, berry fruit and plum notes on the nose give way to a lush and rich mouthfeel with great structure and a long, dry, smooth finish. The Zaccagnini estate is organically farmed, although the wines are not certified organic. This is because in the eventuality that they have to purchase extra fruit, they cannot guarantee that those grapes will be organically farmed as well. The crushing, maceration and filtration of