Seisuke Sumi VG10 Hammered Damascus Sujihiki 240mm Rosewood (Ferrule: Black Pakka Wood) Handle Brown Mori-bashi are Japanese kitchen chopsticks

Mori-bashi are Japanese kitchen chopsticks used in Japanese cuisine

Knife Type: Boning knife

Length: Gyuto 180mm

Handle Material: Zebrawood

Blade Length: 360mm

Seisuke Sumi VG10 Hammered Damascus Sujihiki 240mm Rosewood (Ferrule: Black Pakka Wood) Handle Brown Mori-bashi are Japanese kitchen chopsticksSeisuke At Seisuke Knife, we proudly present our own brand Seisuke. Collaborating with skilled smiths across Japan, our goal is to make high quality culinary tools accessible to all. Each knife is meticulously handcrafted by a diverse group of talented craftsmen in limited quantities. What sets our knives apart is not only their outstanding craftsmanship but also their unique handles and varied blade materials. Our designs showcase a wide range of