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00% LEAD (Pb) 5 mg/kg LOSS ON DRYING 7
AS N(CH[@2@]CH[@2@]OH)[@3@] 99 107
REDDISH- PROANTHOCYANIDINES 95% 95% LOSS ON DRYING 9% LEAD 20 ppm MICROBIAL LIMITS: TOTAL PLATE COUNT 10000/g ESCHERICHIA COLI 10/g EXPIRATION DATE
05% EXPIRATION DATE
8 SOLUBILITY OF 5% SOULTION TO PASS TEST TO PASS TEST LOSS ON DRYING @ 120[dC 10% EXPIRATION DATE
Sodium 1-Naphthaleneacetate size:25 GM 00% LEAD (Pb) 5 mg/kgTest Specification Min Max PURITY (Nonaqueous Titration; Dried Basis) 99. 0 101. 0 % 99. 0 101. 0 %
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