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toasty coconut
The fruit juice is naturally fermented on the lees in large wooden foudres or tonneaux for 9–10 months
The alcoholic fermentation proceeds at low temperatures for three to five weeks
crisp orange taste
filtration
Broadbent, Vinho Verde Rose, Vinhos Verdes, Portugal NV glutenfree toasty coconutBartholomew Broadbents love for Portuguese wines stems from their eminent drinkability, restrained alcohol levels and the balance which makes them versatile enough to pair with all kinds of everyday dining. First launched in 2005, the Broadbent Vinho Verde quickly earned a reputation as one of the finest Vinho Verdes available. Produced in the Barcelos commune (the top quality area for Vinho Verde) made exclusively from red grape varieties. The reds
US$ 25.90
US$ 25.90
US$ 60.10
US$ 36.20
