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Tatara steelmaking is an ancient Japanese method that has been passed down for over 1400 years
Heatproof temperature: 90 C (194 F)
Blade Length: 170mm (6
Food: Provided by Venue + Sushi Demo
Size: 550mm×120mm×140mm
Nao Yamamoto White Steel No.2 Kurouchi Double-sided Deba 210mm Rosewood (Ferrule: Black Pakka Wood) Handle Akaro Lacquered (Magnolia) Tatara steelmaking is an ancientNao Yamomoto Born in 1979. After serving Masami Azai's (Echizen Marukatsu) apprenticeship, went thru further apprenticeship with Kamotou Hamono in Takefu. Several years ago, once again, worked with Mr. Azai and inherited his techniques and 'Echizen Marukatsu' inscription. Nao Yamamoto is most noteworthy blacksmith today. Manufactures from kitchen knives to short sword and his talent is seen in wide area. Selecting stainless like VG10 Damascus, or
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