Cold Smoked Sockeye Balik (500g) Dried-fish A form familiar from childhood

A form familiar from childhood

Aromatic and fruity they combine to make the most intriguing flavour

young peas grown in Russia

The crab meat is tender and has a distinctive flavor that will satisfy even the most discerning gourmets

These apricots are perfect for a healthy snack or adding to your favorite recipes

Cold Smoked Sockeye Balik (500g) Dried-fish A form familiar from childhoodCold smoked sockeye salmon balyk is a premium delicacy made from the back of wild Kamchatka sockeye (red salmon). The fish is caught in the pristine waters of the Pacific Ocean, where it develops its rich flavor and beneficial omega 3 fatty acids. The cold smoking process uses low temperatures and natural smoke from alder or beech wood, preserving the tender texture of the meat, its natural juiciness, and imparting a subtle, refined smoky aroma