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Lapsang Souchong
and the sweet notes of vanilla remind you of your last lingering afternoon sipping tea in a Parisien salon de thé
The addition of honeybee pollen gives a delightful twist to a classic favorite
How tea has been celebrated in painting
one of Asia's last virgin rainforests
Yunnan Gold | Dian Hong Jin Hao | Organic Dorothea Johnson Lapsang SouchongFrom the Yunnan region of China, this beautifully crafted and voluminous organic black tea produces a liquor that wraps like velvet around the tongue. But first, there are the notes of cocoa powder as you open the bag. Then notice the caramel color in the cup, which indicates medium tannins. This tea leaves a bit of sweetness with a long finishsimilar to a Cabernet Franc wine. This tea is filled with golden buds, which gives it its unique name. It
