Sunflower Seeds, Roasted & Salted Split Peas try this perennial favorite on

try this perennial favorite on ice

Do not use if seal is broken or missing

Sweet Almond (Prunus Amygdalus Dulcis) and Jojoba (Simmondsia Chinensis)

and women who are pregnant or nursing

Spelt is recognized for its ease in baking with results that are similar to using whole wheat flour

Sunflower Seeds, Roasted & Salted Split Peas try this perennial favorite onSunflower Seeds, Roasted & Salted Tasty, crunchy, roasted Sunflower kernels. INGREDIENTS: Sunflower Kernels, Partially Hydrogenated Soybean Oil and Sea Salt. Nutrition Facts Serving Size: 100 grams Nutrient Amount %DV Calories 615 Calories from Fat 57. 45 Total Fat 57. 45 g Saturated Fat 6. 021 g Cholesterol 0 mg Sodium 606 mg Total Carbohydrate 14. 73 g Dietary Fiber 1. 79 g Protein 21. 36 g Vitamin A 50% Vitamin C 0% Calcium 56% Iron 6. 7%