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Kita-W2-YA210
Handle Length: 149mm (5
Knife Type: Sujihiki Salmon
Blade Height: 31mm (1
Professional grade that can withstand heavy use
Kunihira Kokuryu VG10 Hammered Damascus Gyuto 180mm Scotch Pakka wood Handle Knife Type_Bread Slicer Kita-W2-YA210Specifications: Knife Type: Gyuto Steel Type: VG10 (Stain resistant steel) Blade Hardness: HRC 60 62 Blade Type: Double beveled blade Blade Length: 180mm (7. 1") Blade Height: 43mm (1. 7") Blade Thickness: 1. 6mm (0. 1") Handle Material: Scotch Pakka wood Handle Length: 120mm (4. 7") Weight: 131g (4. 6 ounces) Use and Care Do not attempt to cut, hit or chop frozen products or bones. The blade can chip or break. Hand wash with warm water and towel dry.
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