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After 30 months the Franciacorta was disgorged (replacing the crown top with a mushroom cork and removing the sediment)
there is no DOC for such a crazed Alto Piemonte creation… this is a ‘Super-Piemonte’ like no other
Giustini’s vineyard is close to an inland sea
Grapes are handpicked by the family and one single employee (Bian)
fermentation is in open steel and concrete tanks with regular punching down of the cap*
Neri. Sizzano 'Vibia Earina' English Wine After 30 months the FranciacortaSizzano DOC Grape: Nebbiolo (60%), Vespolina (10%), Uva Rara (30%) Ripe berry fruit, rose and a touch of spice on the nose. Luscious, ripe, silky tannins, black cherry fruit, this Nebbiolo is marked by Vespolinas spice and Uva Raras moderating gentle character. An open, complex style, more willing to please than many of Alto Piemontes wines. 13% Azienda Agricola Neri producer page Sizzano is a tiny and historic DOC of just 7 hectares, squeezed between
US$ 16.50
US$ 12.30
US$ 17.14
