Ca la Bionda. Valpolicella Classico Natural Wine The grapes are hand-picked in

The grapes are hand-picked in the second half of September

Although this is also the case in Puglia

sea salt and citrus fruit with floral

that they would make a blend of the three grapes essential to their different regions:

kiwi and passion fruit flavours

Ca la Bionda. Valpolicella Classico Natural Wine The grapes are hand-picked inValpolicella Classico DOC Grapes: Corvina and Corvinone (80%), Rondinella (20%) Molinara (up to 5%, depending on the vintage) Super clean, with a touch of damson to lift the fine cherry laced fruit. 12% 2024 was a year where 35% of the vintage was lost, in June there was 200mm of rain! Ca' la Bionda producer page A simple wine of perfect proportions, the little black dress of red wines. The vines are grown on fossil rich, calcareous loams with an east