Minapa Vadiyalu 250 gms is famous for the wide

is famous for the wide variety of pickles that include variants like

especially the pregnant women who would like to enjoy sour flavored foods

The paste will be dried in the natural sunlight until they are perfectly dried and packed into the air-tight packages

It aids in the treatment of the common cold and also fights against fever

fiery red chilies

Minapa Vadiyalu 250 gms is famous for the wideProduct information Andhras most authentic Pindi Vadiyalu recipe, better known as Minapa Pindi Vadiyalu or Urad Dal Badi, is famous as a Godavari delicacy. Black gram fryums have the flavor of black gram and the unique aroma of ginger and garlic. This Urad dal badi was made with conventional methods through drying in the natural sunlight, which has created a delightful taste experience in every bite. Product description Try our Godavari Vantillus