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that has good sharpness and durability with Rust-resistance
with one piece of high carbon steel
it can easily be sharpened to suit your preference
BLADE & HANDLE
2 SteelHandle Type: Black tan octagonal ebony wood with water buffalo cupronickel ringWeight: 250gHRC: 61-62
Kengata Santoku Homura 195mm that has good sharpness andTakayuki Sakai's high grade model that uses Yasugi Aogami No. 2, which is a sharp and durable prime high carbon steel. This is a Japanese style knife with a double edged blade that is the true value of Sakai cut knives that allow you to enjoy sharp sharpens. It is a work by Mr. Itsuo Don, a Sakai blacksmith who has inherited the secret technique for three generations Core Steel: Yasugi Aogami Blue No. 2 SteelHandle Type: Black tan octagonal ebony wood
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