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Ships within 48 hours · Estimated delivery Nov 4 - Nov 9
Heavy-duty 4” adjustable legs: Level the unit on uneven counters and raise it for improved airflow and easier cleaning underneath
manual-control layout: Purpose-built for straightforward operation and fast integration into existing prep stations
Shipping weight (162 lb): Supports freight planning and safe handling requirements
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Deck-style electric baking: Single 26"W x 41"D x 7"H deck with refractory brick baking chamber and 840°F max operating temperature
BakeMax BMFBM01 Commercial Electric Automatic French Bread & Baguette Moulder, Floor Model (1200 pcs/hr) soft crust bread Heavy-duty 4” adjustable legs: LevelWhy BakeMax BMFBM01 Commercial Floor Model Electric Automatic French Bread and Baguette Moulder? The BakeMax BMFBM01 is built for modern bakeries that need consistent, high throughput shaping without sacrificing artisan appearance. Its three roller sheeting system and opposing conveyor belts gently extend dough for a hand made effectdelivering uniform baguettes, long loaves, petit pans, finger rolls, hot dog buns, and more at production speeds that
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