Roastworks Brazil Whole Bean Coffee 200g Apple Cider Vinegar Salicyloyl Phytosphingosine

Salicyloyl Phytosphingosine

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Roastworks Brazil Whole Bean Coffee 200g Apple Cider Vinegar Salicyloyl PhytosphingosineNotes of macadamia nut, cocoa nib, and a hint of raisin are complemented by a low acidity and a soft, creamy finish. Grown by renowned producer Adolfo Ferreira, this outstanding naturally processed coffee is a result of his unwavering commitment to quality and exceptional farming practices. Brewing: Suitable for use across all brew methods but makes an exceptionally good filter coffee. Features: Great taste 2024, Acidity 2 5, Sweetness 3 5, Body 3 5,