WLP700 Flor Sherry Wine Yeast - PurePitch Next Generation Keg Dispensing Alpha Acid: 8

Alpha Acid: 8

This cannot be used with taps with a vent hole but will fit pretty much all forward sealing taps on the market such as the Nukatap SS

fill height and also enables you to make on-the-fly adjustments to your filling requirements so you can conveniently tweak the settings while filling

This has now been solved with a second sintered filter on the underside of the seat assembly

Attenuation 80%-82% Flocculation Medium-Low Optimum Temperature 22

WLP700 Flor Sherry Wine Yeast - PurePitch Next Generation Keg Dispensing Alpha Acid: 8Creates green almond, Granny Smith apple and nougat characteristics found in sherry. Develops a film (flor) on the surface of the wine. For use in secondary fermentation. Perfect for producing the following styles: sherry, port, Madeira and sweet styles We highly recommend a Dry Ice Pack or two for your yeasts voyage OR for a short stay in our pick up lockers in the warmer months of the year. Please choose Australia Post Express if you want to reduce