glp-1 drugs food industry impact news today the GLP-1 Medication Effect on Food

One article found an increased incidence of aspiration pneumonia among GLP-1 users compared to non-users reporting a hazard ratio of 1.33 (95%CI 1.021.74, p = 0.036) (Australian Diabetes Society, National Association of Clinical Obesity Services, Gastroenterological Society of Australia, and Australian and New Zealand College of Anaesthetists n.d.)

Caution is advised, with dose reduction recommended in some cases, when they are combined with a sulphonylurea or insulin as the risk of hypoglycemia is higher

Chinen, I

Vomiting follows

The design and discovery of lixisenatide for the treatment of type 2 diabetes mellitus