In addition, the observed side-chain flexibility of V12 and F112 indicated that these residues are mainly involved in the overall shaping of the active site and help to position the flavonoid substrate in accordance with the presented structural evidence
Available at: Sumithran P, Prendergast LA, Delbridge E, et al
Long-term potentiation of sensory nerves The most technically accurate explanation involves a phenomenon called long-term potentiation, or LTP
Wang JZ, Wu Q, Smith A, Grundke-Iqbal I, Iqbal K
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