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Foods to Avoid or Limit While on a GLP-1 Some foods can worsen side effects or stall results: Greasy or fried foods Common nausea triggers Sugary snacks, sodas, and alcohol Can spike blood sugar + cause GI distress Highly processed foods Low in nutrients, high in salt and inflammation What About Fluids
10.1016/j.neuropharm.2014.07.015 60
Generalmente son de intensidad leve a moderada, aparecen en las primeras 48 horas tras el inicio o escalada de dosis, y tienden a disminuir con el tiempo
Freezing is the preferred method for preserving product stability over extended periods
Interaction of magnesium oxide with gastric acid secretion inhibitors in clinical pharmacotherapy
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