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Sources: National Institute of Health Vitamin B12 deficiency .
Nociceptive Pain: What It Is, Causes, Treatment & Types
Acknowledgements This work was supported by the National Institute for Diabetes and Digestive and Kidney Diseases (F30 award DK117570, T32 award DK108735-01)
As is well known, free radicals are molecules that can cause various diseases, damage cells, and lead to aging
Most foods contain reactive carbonyls and AGEs, in fact, in substantive amounts as compared to their endogenous sources, making them a major exogenous source of glycation products, known as dietary glycotoxins (6167)
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