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Consuming protein-rich meals, such as those containing eggs, lean meats, or plant-based proteins, can stimulate the release of GLP-1, helping to promote satiety and stabilize blood sugar levels
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Br J Haematol 99(3):618-24, 1997
Pharmacists should advise patients on the potential for dehydration and to take precautions to avoid fluid depletion by maintaining adequate fluid intake of sugar-free fluids and, if unwell, following their usual sick day rules (advice for managing the condition during concurrent illness)
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