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ELA has been studied as antimicrobial for treating fresh produce (Table 4), such as apples (Shen et al., 2021), strawberries (Li et al., 2021), cantaloupes (Ma et al., 2016c), bell peppers (Li et al., 2020), lettuce (Huang and Nitin, 2017
High-performance liquid chromatography (HPLC) revealed that minor monosaccharides in DHPsuch as mannose, xylose, and GalNAcmay promote glycosylation, reduce inflammation, and contribute to therapeutic efficacy (235, 236)
doi:10.1111/sdi.13030 Christensen S, Robinson K, Thomas S, Williams DR
100 units = 1.0 mL
A liposomal formula, however, provides the protection and delivery mechanism needed to truly make a difference
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