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Talya Kurzion, MS, RD, a clinical dietitian with UCSF Health, says patients taking GLP-1s should prioritize fruits and vegetables
improves glucose homeostasis and insulin sensitivity
doi:10.1182/blood-2008-03-040253
Compounding pharmacies mix these medications manually, which increases the risk of doses that are too low to work effectively or dangerously high, triggering gastrointestinal toxicity
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