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High processed, low-fiber foods can further increase chances of constipation, as well as contribute to malnutrition
Neither has been evaluated by the FDA for the diagnosis, treatment, cure, or prevention of any disease
He describes comparing relationships among markers and often aims for values in the middle-to-upper portion of the laboratory range, depending on the diagnosis and clinical context
doi:10.1016/j.jad.2012.08.017 25
Fu N, Yang S, Zhang J, Zhang P, Liang M, Cong H, et al
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