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GLP-1 Definition GLP-based drugs are designed to mimic the glucagon-like peptide-1 (GLP-1), a natural hormone released by the intestine shortly after eating food
There is also little data on these drugs impact on muscle loss
Comparing the Differences Between GLP-1 Treatment Options Even though all FDA-approved GLP-1 medications fall within the same drug class, they differ in dosing schedules, protocols, and specific indications
Foods to Avoid or Limit Fried foods French fries, fried chicken, onion rings, fried fish, tempura, and other deep-fried items are the #1 cause of severe GI symptoms in GLP-1 patients Fast food burgers and pizza the combination of refined carbs and saturated fat is particularly bad Fatty cuts of meat ribeye, pork belly, bacon, sausage, salami, and other high-fat meats Cream-based sauces and soups alfredo, carbonara, cream of mushroom, cream-based curries Full-fat cheeses in large quantities brie, cheddar chunks, cream cheese servings Butter or oil in large amounts a piece of toast with a tablespoon of butter can trigger reflux Deep-fried desserts doughnuts, churros, funnel cake Why they cause problems: Fat takes longer to digest than protein or carbohydrate
Macrophages in adipose tissue of HSL KO mice Recent observations that there is increased macrophage infiltration into WAT in obesity have been extended to HSL null mice [23]
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