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40 Tomatoes are very rich sources of lycopene, a carotenoid without vitamin A activity, 41 which is believed to be responsible for the observed beneficial effects of tomatoes
Sujin Yoo 1 , Eun-Seon Yoo 1 , Jae Il Kim 2 , Jong-Woo Sohn 1 Endocrinology and Metabolism 2025;40(3):434-447
If this sounds familiar, its often connected to deeper metabolic factors
Context 1.2
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