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doi:10.1002/jnr.21815 20
Data from 37 studies in people with overweight or obesity were evaluated (35 randomised controlled trials, of which 28 had a control group in both the intervention and follow-up phases), including 63 intervention arms
Foods rich in pantothenic acid include animal organs (liver and kidney), fish, shellfish, milk products, eggs, avocados, legumes, mushrooms, and sweet potatoes
Understanding these differences helps patients and clinicians select the most appropriate formulation based on treatment goals, lifestyle preferences, and individual medical needs
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