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Salvianolic acid B, a rosmarinic acid dimer, is an active component of Salvia miltiorrhiza Bunge [Lamiaceae], and its reduction of drug-induced liver injury is associated with its antioxidant activity (Gao et al., 2012
Research-grade versions might be just as pure, but they don't go through as many tests and have as much paperwork as clinical versions do
M., & Kubow, S
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Cyanide inhibition of a 4-glutathione:4-selenoenzyme
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