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Gastrointestinal effects nausea, vomiting, diarrhea, and constipation are the most common and can be amplified when two appetite-suppressing compounds are used together
Their cognate receptors, GIPR, GLP-1R and GCGR, belong to class B1 G protein-coupled receptor (GPCR) family
The effect of supplemental glutamine on growth performance, development of the gastrointestinal tract, and humoral immune response of broilers
This is because it stimulates melanin production, which darkens the skin but does not provide effective UV protection
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