Milde Shoyu Sojasauce BIO 2,5 L - HORECA (TERRASANA) Backzusätze Polyphenols and L-theanine contained in

Polyphenols and L-theanine contained in green tea have an antioxidant effect

Betainhydrochlorid (aus Rübenmelasse) – 12

soy and sesame

Soak them in water or juice and use them as a natural thickener

of which which sugars - 2

Milde Shoyu Sojasauce BIO 2,5 L - HORECA (TERRASANA) Backzusätze Polyphenols and L-theanine contained inwithout the addition of preservatives perfectly underlines the taste of many Asian dishes made according to traditional recipes Sauce obtained through traditional Japanese fermentation for at least 18 months. Made from ecological INGREDIENTS . The maturation process of the sauce takes 1. 5 years, during which a number of activities by microorganisms take place. Perfect as a seasoning for sushi, soups, sauces, vegetables, meat and fish dishes.