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A wine that cannot be missed on a cozy evening
Secondary fermentation occurs in cement in the spring following the harvest
mineralischer Touch
propelled by vibrant acids which carry its medium-bodied weight with ease
then fifteen months of maturation in non
2016 Barolo Riserva Bricco Boschis Vigna San Giuseppe Cavallotto A wine that cannot beWine Spectator 98, An impressive red, this features a beam of pure cherry and rose, with strawberry, currant, iron and tobacco notes in supporting roles. Firm and dry, with ripeness midpalate, this lingers on the fruit, mineral and underbrush aftertaste. Combines finesse and intensity. Best from 2025 through 2045. 1,500 cases made, 100 cases imported. BS Parker Monika Larner 98 A certified organic wine, the Cavallotto 2016 Barolo Riserva Bricco
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