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long spontaneous fermentation expansion aging in steel tanks
product information
Color bright yellow vinification whole-cluster pressing
- Abmessungen: 314b x 457d x 409h mm
Coffee spice and chocolate
KS Pinot Noir Number:1 bottle long spontaneous fermentation expansion agingElegant Pinot Noir from the Lake Biel region tasting note Character: Beautiful aromas with velvety tannin structure Aroma: Black cherries, raspberries and strawberries Product information: category Traditional red wine country Switzerland growing area Lake Biel grape variety Pinot Noir Color ruby red vinification mash fermentation expansion steel tank Fits cheese, cold "Plttli", and warm dishes serving temperature 16 18C shelf life up to six years
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