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patented plant-based capsules made from HPMC (plant cellulose) and water—without preservatives or gelatin
Jasminum Grandiflorum (Jasmine)
Energy value stated in unit (g or ml) 171 kJ/100g
Chemische Formel: C₂₀H₁₄O₄
Im verschlossenen Originalbehälter außerhalb der Reichweite von Kindern aufbewahren
Salzsäure 20% CZDA 10litre Sauerteige und Silage patented plant-based capsules made fromHydrochloric Acid 20% Technical Specifications Composition: HCl CAS Number: 7647 01 0 EC Number: 231 595 7 Molar Mass: 36. 46 g mol Concentration: 20. 0 0. 5% Catalog Number: CHEM*115752840 Form: liquid Color: colorless Odor: pungent pH Value: <1 (20C) Melting Point: approx. 40C to 25C Boiling Point: approx. 85C Auto ignition Temperature: not applicable Flash Point: not applicable Explosion Limits: not applicable Vapor Pressure: not available Density:
US$ 79.95
US$ 140.00
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