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Ships within 48 hours · Estimated delivery Oct 21 - Oct 26
Melting point: 189 - 192 °C
- strengthens immunity
Niacin is one of the longest lasting vitamins because it is not very sensitive to high temperatures
Es hilft bei der ordnungsgemäßen Erhaltung der Knochen und ist am Prozess der Zellteilung beteiligt
Store in sealed containers to avoid moisture and contamination
Glutenfreies Backpulver BIO 15 kg - HORECA (AMYLON) Mariendistelpräparate Melting point: 189 - 192Baking powder is an essential ingredient in many homemade baked goods. It helps cakes and cupcakes rise beautifully, leaving them fluffy and moist inside. This gluten free powder is perfect for those who don't eat gluten containing products. It pairs perfectly with corn flour and other gluten free products. INGREDIENTS Corn starch *, raising agents (potassium tartrate, sodium bicarbonate) (* from controlled organic farming) NET WEIGHT: 15 kg
