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Nudeln oder Fleischgerichten
Artischocken- und Nussnoten
Serving tip: Warm goat cheese with truffle honey
and slightly fruity notes
Preserved in sunflower seed oil
Appennino: Trüffelbutter-Zubereitung Bianchetto, Büffelmilch (Burro di bufala), 120 g kein-rabatt Nudeln oder FleischgerichtenThe spicy buffalo butter is blended with the intense Bianchetto truffles. This preparation brings an even more intense flavor. It is excellent for adding to meat sauces. Store refrigerated at +2C to +6C. Butter preparation made from buffalo milk with Bianchetto truffles. Ingredients: BUFFALO MILK BUTTER, 3% Bianchetto Truffle (Tuber Albidum Pico), Flavor, Preservative: E200. Characteristics: Protein from animal milk.
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