Bison Tafelspitz weight:1.51 kg Through slow cooking

Through slow cooking

this steak is guaranteed to be the highlight of your meal

Whether prepared as a classic Tafelspitz simmered in broth

enhancing any dish

as it enhances the meat’s flavor during grilling or roasting

Bison Tafelspitz weight:1.51 kg Through slow cookingThe Bison Tafelspitz is a particularly fine cut from the bisons hip and is valued for its versatility and mild flavor. This traditional cut, often used in classic Austrian and German dishes, offers the perfect combination of tender meat and a light fat cap, ensuring a rich and flavorful result when cooked. Whether prepared as a classic Tafelspitz simmered in broth, as a braised dish, or slow roasted in the oven, Bison Tafelspitz impresses with its