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creaminess
Empfehlung: In Longdrinks und Cocktails genießen
Nase: der Duft von geräucherten Birnen trifft auf eine zitrusfruchtige Melange aus Jaffa-Keksen
very fresh
The wine undergoes malolactic fermentation in the barrel and matures for 14-16 months in small French oak barrels before bottling
2016 Sequoia de Mauvesin Barton - Château Mauvesin Barton - Bordeaux, Frankreich Amazon - GESPERRT creaminessProducer & Background Chteau Mauvesin Barton: A historic estate in Moulis en Mdoc, Bordeaux, purchased by the Barton family in 2011 and operated under sustainable viticulture principles with modern winemaking techniques. The estate produces three wines: its Grand Vin (Chteau Mauvesin Barton), its second wine (LImpression de Mauvesin Barton), and this entry level wine Sequoia de Mauvesin Barton which is licensed under the Haut Mdoc AOC. Tasting Notes &
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