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Fasstyp: Pedro Ximénez & Oloroso Sherry Casks
Demerara-Süße und weihnachtliche Aromen
This complex base is macerated for 48 hours with Bourbon coffee beans from the El Ciprés region
Deklariertes Alter: 23 Jahre
with notes of fresh fruits and spring flowers
Whisky Glenmorangie Single Malt Nectar D'òr "Extra Matured" - Aged 12 Years Selection:1 bottle Fasstyp: Pedro Ximénez & OlorosoTasting Note ABV: 46% non chill filtered Color: Honey Gold Aroma: Enticed by the aromas wafting from the door of a French patisserie, crisp pastry with lemon cream and orange zest. Taste: The delicate melt of lemon tart leaves a citrus note on the palate, which eventually gives way to caramel cream and tangy lime. Finish: Soft and sweet with tangy lemon, vanilla cream and delicate hints of ginger and nutmeg.
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