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hydroxyalkyl (C12-14) hydroxyethylsarcosine
thymus serpyllum extract
Platycodon Root (Platycodon grandiflorus) 2
N‑(3‑(Cocamidopropyl)dimethylammonio)propanesulfonate
add 300 ml of water and bring to a boil
Ishoku Dogen Malatang Instant Noodle Cup Quantity:12 cup / 1 case hydroxyalkyl (C12-14) hydroxyethylsarcosineSpicy and tangy malatang soup made with chewy sweet potato starch noodles (naturally gluten free). Malatang is popular in China and known for the tingling spiciness from Sichuan peppercorns and fiery heat from chili peppers. Once you try it, you'll keep coming back for more! Size: 88 g (Rice noodles: 50 g) Ingredients: Vermicelli (sweet potato starch, salt), liquid soup (vegetable oil, soy sauce, tobanjan, chili pepper, beef flavored seasoning
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