Gogyufuku Pickled Octopus bizenyaki and the stepped design of

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Each section includes sample designs with four-color palettes that feature a main color and supporting tones

Magnesium hydroxide

flavoring (clear white mint)

Isostearoyl Hydrolyzed Collagen Solution (2)

Gogyufuku Pickled Octopus bizenyaki and the stepped design ofRock octopus carefully sliced into easy to eat pieces and seasoned with a pleasantly mild acidity without being overly tart. Size: 46 g Ingredients: Octopus (India), sugar, brewed vinegar, salt, fermented seasoning, sorbitol, acidulant, seasoning (amino acids), antioxidants (sodium erythorbate, sulfites)