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further enhanced through multi-layered cask maturation
Paul John Pedro Ximénez Select Cask
is made using a previously-undiscovered strain of local yeast growing on the barley near the Glenmorangie distillery
Matured in refill American oak hogsheads
Discover more great Edradour Whisky here
Auchentoshan Sauvignon Blanc 47% NAS further enhanced through multi-layered caskAuchentoshan Sauvignon Blanc brings together the best of two worlds. It is a unique marriage of fresh citrus and apple flavours from Sauvignon Blanc and the smooth triple distilled taste of award winning Auchentoshan single malt Scotch whisky. Crafted to be enjoyed straight from the fridge or an ice bucket and better to be shared with friends. Discover more great Auchentoshan Whisky here
US$ 102.47
US$ 144.97
US$ 139.95
