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The grapes undergo carbonic whole cluster maceration where the weight of the fruit naturally gently presses out the juice
The palate brings black cherry and damson alongside smooth tannins and a touch of liquorice on the finish
Created by Chateau D'Esclans' lead winemaker in 2006
A French red wine from the Brouilly cru of Beaujolais
The palate bursts with ripe juicy acidity matched with tropical fruit
LA Cetto Petite Sirah MFDF21 The grapes undergo carbonic wholeThis Petite Sirah from Mexico's LA Cetto is a shining example of the versatility of Baja California. Grapes are sourced from their Valle de Guadalupe vineyards and spend 12 months in oak with a further 6 months in bottle before release. Intense pomegranate red with violet nuances in appearance, the bouquet shows layered red fruits such as red guava and blackcurrant, with subtle florals. The palate bursts with blackberry and forest fruits, hibiscus and
